Quality food and service:

• Backed up by experience gained from years of continuous operations since 1979. We are the longest established licensed Chinese Restaurant on the Gold Coast being operated by the same family members.
• Our customers are delighted when they learn that we do not add MSG to our food.
• This is proven by the vast amount of Awards we have received over the years, including: Best Gold Coast Chinese Restaurant Award as voted by the readers of the Gold Coast Bulletin.

• Traditional Yum Cha daily from 9am
• Authentic Cantonese style a-la-carte cuisine
• Peking Ducks, Live Mud Crabs and Lobsters are our speciality.
• Fast takeaways

• Live musician nightly for that special atmosphere

• Traditional and Authentic Chinese décor for that special ambience

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